Kakushin is a restaurant in Singapore that offers an Omakase experience, highlighting the best seasonal produce from Japan with innovative storytelling and exploration.
Experience the essence of Japanese innovation at Kakushin, a remarkable restaurant offering an elevated omakase concept. Derived from the Japanese word for 'innovation', Kakushin showcases the best of seasonal produce from Japan. With a unique blend of imaginative storytelling and inspired exploration, Chef Chan takes guests on a culinary journey like no other.
Located at 6 Scotts Road, #02-03 in Scotts Square, Singapore, Kakushin welcomes diners to a 46-seater space designed to immerse them in the flavors of Japan. Every dish is a masterpiece, featuring carefully handpicked ingredients sourced from renowned markets, including Toyosu Market, as well as specialty farms across Japan.
The menu at Kakushin is a testament to the commitment to excellence. Each item reflects the catch of the day, ensuring the freshest and finest ingredients are used. From succulent seafood to the most seasonal produce, every bite is a testament to Chef Chan's dedication to serving only the best.
To ensure a seamless and unforgettable dining experience, it is recommended to make a reservation in advance. Kakushin strives to create a conducive environment for guests to enjoy the true essence of their culinary expertise.
Open daily, Kakushin offers lunch from 11:30 AM to 3 PM and dinner from 6 PM to 10 PM. Don't miss the opportunity to indulge in a world of innovative flavors and immerse yourself in the artistry of Japanese cuisine. Book your table today and let Kakushin redefine your omakase experience.
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