Tonkatsu ENbiton serves exquisite quality Yuzu Pork. They offer a unique dining experience with their special menu and traditional flavor pairings.
Looking for the best tonkatsu restaurant in Singapore? Look no further than Tonkatsu ENbiton at Causeway Point. We are proud to be the first tonkatsu restaurant in Singapore serving exquisite quality Yuzu Pork.
At Tonkatsu ENbiton, we go beyond being just another ordinary tonkatsu restaurant. Our name is a combination of ‘EN’, which refers to a gathering place, and ‘biton’, meaning beauty. We are a unique and exceptional culinary haven where you can indulge in the delicious flavors of tonkatsu.
What sets our Yuzu Pork apart is the way it is raised. Reared on the fertile land of Kagoshima prefecture in Japan, the pigs are fed local yuzu, which is added to their general feed. This results in pork that is not only rich in flavor but also high in nutritional value, thanks to the vitamin C, pectin, and citric acid from the yuzu.
To fully savor the rich and fried flavor of tonkatsu, we recommend trying it the traditional way. Grind the roasted sesame seeds and add them to your tonkatsu sauce for an extra fragrant and flavorful touch. Or pair the grated daikon radish with yuzu ponzu dressing for a refreshing and tangy flavor. You can also enjoy the crispy and fried texture of the pork katsu by pairing it with a delicious miso sauce.
With an extensive menu offering deep-fried Yuzu Pork cooked to perfection, you are guaranteed a mouthwatering experience with every bite. So why wait? Visit Tonkatsu ENbiton at Causeway Point and discover the true taste of tonkatsu. Follow us on social media to stay up to date with our latest promotions and offerings.
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