Looking for the best fried chicken in Singapore? Explore our top picks and indulge in crispy, flavorful goodness that will satisfy your cravings.
(Image credits: Johnny Pan)
When it comes to finding the best fried chicken in Singapore, several places are highly recommended. Some popular options include Arnold’s Fried Chicken, famous for their crispy and flavorful chicken; 4Fingers Crispy Chicken, known for their Korean-style fried chicken; and HarriAnns, offering delectable, halal-certified fried chicken. These well-loved establishments ensure a delightful gastronomic experience.
In Singapore, you can explore a plethora of tantalizing fried chicken variations. From traditional Southern-style fried chicken to Asian-inspired flavors, the options are endless. Some noteworthy variations include salted egg yolk fried chicken, which combines the richness of salted egg yolk sauce with succulent fried chicken; spicy Korean fried chicken, featuring a crispy exterior drenched in spicy-sweet glaze; and Hainanese-style fried chicken rice, a popular local dish that pairs fragrant chicken rice with perfectly fried chicken.
Finding affordable fried chicken options in Singapore is quite easy, thanks to a wide range of eateries catering to various budgets. Budget-friendly establishments such as Texas Chicken, Jollibee, and Popeyes offer delicious fried chicken at affordable prices. With these options, you can relish the goodness of crispy and flavorful chicken without breaking the bank.
For those seeking halal-certified fried chicken in Singapore, several restaurants cater to this requirement. Arnold’s Fried Chicken and 4Fingers Crispy Chicken are popular choices offering halal-certified options. These establishments ensure that everyone, regardless of dietary restrictions, can enjoy their delectable fried chicken.
The price range for fried chicken in Singapore varies depending on factors such as the restaurant's reputation, location, and menu offerings. Typically, a meal featuring fried chicken, sides, and a drink at popular fast-food chains like KFC or McDonald’s can cost around SGD 10 to SGD 15. At higher-end establishments or specialty fried chicken restaurants, the price per serving of fried chicken can range from SGD 15 to SGD 25.