Imakatsu is a tonkatsu specialty Japanese restaurant. They are known for their expert frying skills, use of quality meat, and delicious tonkatsu.
Imakatsu is a Michelin featured tonkatsu specialty Japanese restaurant in Singapore. Known for its authentic Japanese katsu dishes, Imakatsu has gained high popularity in Japan and Singapore, and has become one of the most famous tonkatsu restaurants in both countries. With stores in Roppongi and Ginza, Imakatsu serves delicious tonkatsu in a traditional setting.
Imakatsu's success can be attributed to their four characteristics: Frying skills, Oil, Meat, and Rice. The chefs at Imakatsu have years of experience and culinary expertise to ensure that the bread crumbs used in the tonkatsu bring out the best flavor of the meat. They are able to trap the meat juice within the bread crumbs and deep fry them at varying oil temperatures, resulting in tonkatsu that is surprisingly tender and juicy.
Imakatsu only selects the best meat from all over the world, with a focus on the Pork Loin from Kagoshima prefecture in Japan. And to complement their tonkatsu, they serve beautifully cooked Japanese premium Koshihikari rice.
Imakatsu has made headlines in various media outlets, including being featured in the Michelin Guide Tokyo 2015 and obtaining the Bib Gourmand status. Additionally, they have been covered in magazines such as BAILA and Nikkei Otonano Off, as well as appearing on TV shows like Bura bura Saturday Ariyoshikun no Shouziki Sanpo.
You can find Imakatsu at two locations in Singapore - The Star Vista and Tanjong Pagar Centre. Visit The Star Vista outlet at 1 Vista Exchange Green #01-17, or call (+65)6694-6148. Alternatively, you can visit their Tanjong Pagar Centre store at 7 Wallich Street, #01-06, or call (+65)6822-7912. Imakatsu's operating hours vary, so be sure to check their website for specific timings.
For an unforgettable tonkatsu experience, visit Imakatsu and indulge in their authentic Japanese katsu dishes.
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