EAT. is a one-stop shop food outlet serving local traditional fare like minced pork noodles, fishball noodles, laksa, and finger food items at reasonable prices.
EAT. at IMM is a one-stop shop for local traditional fare in a comfortable and cozy setting. Our restaurant, established in 2006, is part of the Fei Siong Group's success in the local noodles business. We aim to provide a nostalgic dining experience with our signature handmade dishes.
At EAT., you can indulge in mouthwatering dishes like the Teochew-style bak chor mee (minced meat noodles) tossed in a vinegar and soy sauce mix with specially-made sambal. Our laksa is a must-try, with its thick bee hoon in a mildly spicy broth made with creamy coconut milk and dried shrimp. We also offer well-seasoned egg noodles with flavorful hand-made Teochew fishballs and fishcake in our fishball noodles.
Not only do we specialize in noodle dishes, but we also serve other local favorites such as lor mee, satay bee hoon, and various soups with handmade dumplings. If you're looking for rice dishes, we have options like fried fish rice, pork belly rice, and chicken chop rice.
Visit EAT. at IMM and enjoy our delicious and reasonably priced traditional fare. We have multiple outlets conveniently located across Singapore, including Northpoint City, Harbourfront Centre, City Square Mall, and Bedok Mall, among others. Last orders are 15 minutes before closing time, so make sure to visit us soon. Contact us at (65) 6370 1155 for more information.
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