Angie's Oyster Bar & Grill in Singapore offers a wide selection of fresh seafood, ethically raised meats, and farmer-grown produce.
Welcome to Angie's Oyster Bar & Grill, Singapore's premier seafood destination. We are committed to bringing you the freshest and highest quality seafood, ethically raised meats, and farmer-grown produce from around the world. At Angie's, we believe in creating and serving dishes that we truly believe in, using only the finest ingredients.
Indulge in our wide selection of oysters sourced from different regions, each with its own unique flavors and textures. From line-caught fish to porterhouse steaks, from coldwater lobsters to organic kale paired with Spanish octopus, our menu offers a range of delectable options. We take pride in making everything from scratch, ensuring that there are no preservatives or processed ingredients in our dishes.
To complement our exceptional food, we offer an extensive list of specialty wines, craft cocktails, and homemade kombucha. This adds an extra layer of enjoyment to your dining experience at Angie's Oyster Bar.
Whether you're joining us for brunch, lunch, or dinner, our menus are designed to satisfy every palate. Visit our website to explore our exciting offerings and make a reservation.
Conveniently located at Tan Boon Liat Building on Outram Road, finding us is easy. Nearest bus stops and MRT stations are just a stone's throw away. Plan your visit today and treat yourself to an unforgettable seafood experience at Angie's Oyster Bar & Grill.
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